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Timea Meszaros

Pastry chef, menu development, business management
  • Suggested rate
    £418 / day
  • Experience8-15 years
  • Response rate100%
  • Response time1 hour
The project will begin once you accept Timea's quote.
Location and workplace preferences
Location
London, England, United Kingdom
Can work onsite in your office in
  • and around London (up to 50km)
Verifications
Email not verified
Languages
Categories
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Skill set (6)
Timea in a few words
Detail oriented and quality focused culinary professional offering 20 years of related success within the hospitality in food and beverage industries. Composed and resourceful team player with experience working in high end, award winning establishments. Unique blend of creative flair and passion for food, strong business sense and engaging, with interpersonal skills. Strong record of streamlining, operations and improving service while preserving the highest level of quality. Natural ability to create enthusiastic, productive working environments with customer oriented professionals. Highly skilled troubleshooting operations and recommending effective cost controls.
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