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Vithiyaa Kunallan-RouxVK

Vithiyaa Kunallan-Roux

Consultante Supply Chain et Demand et Production P

£605/day
Paris, FR
15+ years

Average response time: 1 hour

About Vithiyaa

Plus de 15 ans d’expérience dans la Logistique et la Supply Chain au sein d’entreprises d’envergure internationale (Dell, Intel Corporation, Western Digital ou Unilever) et habituée à travailler dans un environnement exigeant et stimulant. Spécialisée dans la planification de production et d’ingénierie, dans la gestion et l’optimisation de la chaîne d'approvisionnement (supply chain), des flux logistiques, gestion et planification des achats et de la demande.
  • English

    Native or bilingual

  • French

    Fluent

  • Malay

    Native or bilingual

  • Tamil

    Native or bilingual

Can work on-site
Paris (up to 20km)

Experience

  • UNILEVER
    Supply Chain Operations Lead
    January 2022 - Today (4 years and 5 months)
    Rueil-Malmaison, France

    • Managing and support daily production stock deployed by other European countries (Germany, Hungary, Italy, Netherlands, Poland, Spain, UK) to France.
    • Ensuring and elevating planning accuracy on incoming stocks to eliminate Out of Stock situation.
    • Planning an optimized stock balance between multiple warehouses in France based on Sales order / forecast.
    • Planning and managing stock capacity in warehouses in France, optimizing daily warehouse receiving and trucks capacity base on incoming shipments, in relation with daily transportation planning in multiple warehouse.
    • Conducting stock relocations in order to achieve order fulfilment.
    • Supporting on shipment follow-ups and backlogs and liaising with the transportation team.
    • Stepping up with initiatives during shipment backlog crisis.
    • Working with SAP ERP (APO planning tool and ECC)
  • Western Digital
    Supply Chain Manager, Production Planning
    December 2017 - November 2018 (11 months)
    Penang, Malaysia

    • Managed entire back-end production planning of storage drives (HDD, USB drive).
    • Managed the support group team (12 persons) on daily planning, shipment, KPI and JIT updates.
    • Drove daily/weekly 95% shipment achievement.
    • Conducted daily Task force meeting and drive for solutions on shipment/ production misses during the quarter ends.
    • Worked on process improvements on back-end production Planning, JIT shipment materials process to avoid stack up in Warehouse due to storage issue and Support group work process.
    • Liaised with and drive department/process owners for commitments on daily production achievements.
    • Revisited and set a proper job descriptions for the Support group.
    • Worked on opportunities on back-end production improvements and achievements above target .
  • Alter Ego Fusion
    Executive Pastry Chef (personal project)
    March 2017 - November 2017 (8 months)
    Brunei

    • Head Pastry Chef in a famous Brunei's restaurant.
    • Handled Product Costing and SOP
    • Created multiple desserts, French Pastries and Cakes
    • Performed new product R&D and on-going creation of new products and recipes.

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Education

  • Bachelor of Science
    University of Greenwich
    2003
    Bachelor of Science (BSc), Computer Science
  • Bachelor's degree, Patisserie
    LE CORDON BLEU PARIS
    2016
    Bachelor's degree, Patisserie

Skill set (7)

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